Sign on Bonus:
The registered dietitian utilizes the nutrition care process to screen, assess, diagnose, offer nutrition intervention, and
monitor the nutrition status and progress of patients. The registered dietitian uses the Academy of Nutrition and Dietetics
Standards of Practice in Nutrition Care and Standards of Professional Performance for registered dietitians. Actively
participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally
respectful to all.
PRINCIPAL DUTIES AND JOB RESPONSIBILITIES:
•Assessment- Completes nutrition focused physical assessments, takes measurements, reviews medical records, collects
data via interviews, utilizes validated tools, evaluates anthropometric status, and calculates estimated comparative
•Diagnosis- Evaluates assessment data to identify nutrition risks, nutrition problems, criteria consistent with
malnutrition, knowledge deficits, and/or high-risk health behaviors.
•Intervention- Offers nutrition recommendations, orders, education/counselling, and/or referral to other services.
•Education and Counselling- Provides counseling and education that reflects appropriate health literacy and cultural
sensitivity to patients with disease processes that require nutritional management. Uses evidenced based theories and
concepts to include transtheoretical model and motivational interviewing.
•Monitoring- Makes follow-up available to detect progress. Adjust nutrition plans of care to reach nutrition goals and to
promote optimal outcomes.
•Leadership- Makes supervised practice experience available to dietetic interns and new employees that satisfy learning
objectives. Remains abreast of emerging research applications and evidenced-based guidelines, Participates in research,
performance improvement, and initiatives.
•Communication- Enters complete, accurate, and timely electronic health record documentation and orders per protocol
and standard operating procedure to reflect patient care. Offers timely response to internal electronic communication.
•Collaboration- Participates in patient care rounds. Creates nutrition plans of care that reflect collaboration with
physicians, nurses, and other allied health professionals. Promotes evidenced-based nutrition care. Makes expertise
available to foodservice areas.
•Performs other duties as assigned
KNOWLEDGE AND EXPERIENCE STRONGLY PREFERRED:
•Must be able to read, write, speak, and have good comprehension of conversational English
•Basic computer skills and knowledge of Microsoft Office
EDUCATION AND EXPERIENCE REQUIRED:
•Bachelor's degree in nutrition or nutrition related field AND 3-year clinical experience
•OR Graduate degree in nutrition or nutrition related field AND 1-year clinical experience
LICENSURE, CERTIFICATION OR REGISTRATION REQUIRED:
•Current active registered dietitian status with Commission of Dietetic Registration (CDR)
•Current active licensed status in the state in which they practice.
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.
Category: Nutritional Services
Organization: AdventHealth Palm Coast
Shift: 1 - Day
Req ID: 23027381
We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.
Job Schedule: 60 MEMORIAL MEDICAL PKWY
Pay Range: $26.163 - $39.244
Location: Palm Coast, FL
Job ID: 23027381
Job Family: Nutritional Services
Shift: 1 - Day